Friday, 21 February 2014

..because now I know how to make fideua....











...my first homemade fideua (rice noodles with seafood) -  a lesson in the secrets of spanish cooking (from a Spaniard)... with a delicious result!  The added bonus being it could be eaten in the Winter sun and with a breathtaking view of Barcelona. 
Next stop: paella! 

UN BESO: home cooked fideua, X

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